lunch lady brownies
Lunch Lady brownies are perfectly thick, fudgy and make the best treats for the milk chocolate lovers in your life.
yield
12 serving(s)
prep time
15 Min
cook time
25 Min
method
Bake
Ingredients For lunch lady brownies
-
1 cbutter, melted
-
1/2 ccocoa powder
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2 call purpose flour
-
2 csugar
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4eggs
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1 Tbspvanilla extract
- FROSTING:
-
1/4 cbutter, softened
-
1/4 cmilk
-
1/4 ccocoa powder
-
3 cpowdered sugar
How To Make lunch lady brownies
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1Preheat oven to 350 degrees, grease a 9x13 pan and set aside.
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2To make the frosting: sift together sugar, cocoa and salt. Cream butter in mixing bowl. Gradually add in sugar to butter, alternating with milk. Mix until creamy. Set aside.
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3In a large mixing bowl, whisk together melted butter, cocoa and sugar. Stir in flour and beat well. Add vanilla and eggs, one by one, and mix just to combine.
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4Spread batter evenly and into corners with an offset spatula in prepared pan. (Batter will be thick)
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5Bake for 22-25 minutes or until toothpick inserted in center comes out clean. Spread frosting over warm brownies.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for LUNCH LADY BROWNIES:
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