low sugar pumpkin cheesecake
No Image
wanted a lighter dessert so this is the result.
method
Blend
Ingredients For low sugar pumpkin cheesecake
-
1 canpure pumpkin
-
1 lgcool whip
-
2 tspcinnamon
-
2/3 csplenda
-
2graham cracker crusts
-
8 ozsoftened cream cheese
How To Make low sugar pumpkin cheesecake
-
1mix cream cheese and pumpkin with mixer add splenda and cinnamon blend well
-
2fold in cool whip and divide mixture in 2 Gram cracker crusts and chill best if overnight
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Low Sugar Pumpkin Cheesecake:
ADVERTISEMENT