Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

listy or "leaves"

(1 rating)
bkzmom avatar
Recipe by
Sheila Kremer
@bkzmom
Tyndall, SD

Every Czech family has their own recipe for Listy. It was a treat when grandma made these as there were 26 of us grandkids and when we all came home, we gobbled these up!

(1 rating)
prep time 1 Hr
cook time 5 Min
method Deep Fry

Ingredients For listy or "leaves"

  • 3
    eggs, well beaten
  • 2 Tbsp
    milk
  • 2 Tbsp
    sugar
  • 1/4 tsp
    salt
  • 2 Tbsp
    butter or shortening
  • 1/2 tsp
    vanilla
  • 2 c
    flour

How To Make listy or "leaves"

  • 1
    Mix all together and roll out real thin like noodles. Cut in long strips about 1 to 1-1/2 inches wide to with sharp knife or pizza cutter and then cut strips into squares. Fry in deep fat like doughnuts. Sprinkle with sugar. Best when eaten warm!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT