lisa's do nuggets
(1 rating)
My kids loves them. It is so easy to fix it. They are very moisture and tasty. I love them.
(1 rating)
yield
8 -10
prep time
30 Min
cook time
5 Min
Ingredients For lisa's do nuggets
-
1 pkgcanned biscuits
-
vegetable oil
-
2 Tbspground cinnamon
-
2 Tbspground nutmeg
-
2 Tbspground ginger
-
2 Tbsppowdered sugar
- SUGAR GLAZE
-
1 cpowdered sugar
-
1/2 cmilk
How To Make lisa's do nuggets
-
1Preheat oven to 360 F. Divide each biscuit into 4 pieces and roll each piece into a ball. Add to hot oil and fry until brown. Remove the nuggets to a paper towel lined plate to soak up some of the oil. In a large brown paper bag, combine the cinnamon, nutmeg, ginger, and powdered sugar. Add the nuggets to the bag and shake to coat. Place the warm nuggets onto a platter. Coat in sugar glaze.
-
2Place the powdered sugar in a small bowl. Slowly add the milk until the glaze is smooth and at a desired consistency. Drizzle the glaze over the nuggets and serve. Enjoy it!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT