lemonade cheesecake rounds
(1 rating)
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A big hit at any get together, especially bridal or baby showers. I always double the recipe. Fifty is NEVER enough.
(1 rating)
method
Refrigerate/Freeze
Ingredients For lemonade cheesecake rounds
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8 oz. package cream cheese, softened
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6 oz. container frozen lemonade, thawed
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1 lb. box powdered sugar
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13 1/2 oz. box graham cracker crumbs
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1/4 cup finely chopped pecans
How To Make lemonade cheesecake rounds
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1Cream the cream cheese, lemonade, and sugar by hand. Add crumbs and pecans. Shape into small balls. Chill. Makes about 50.
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