instead of plain cool whip

(1 rating)
Recipe by
Jill Cooks
Sunshine state, FL

I like to add a couple more of ingredients to plain Cool Whip. I use it to dollop on pies. Tasty!! Great on pumpkin and pecan pies, too. Also, pound cakes with fresh berries.

(1 rating)
method Blend

Ingredients For instead of plain cool whip

  • 8 oz. package cream cheese, softened
  • 2 cups powdered sugar
  • 8 oz. tub cool whip

How To Make instead of plain cool whip

  • 1
    Mix together.

Categories & Tags for Instead of Plain Cool Whip:

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