india's most popular gulab jamun recipe
Gulab Jamun is one of the popular traditional Indian desserts.This instant gulab jamuns are not only very easy to prepare but also very delicious and melts in the mouth flavor.
method
Stove Top
Ingredients For india's most popular gulab jamun recipe
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300 gmilk powder
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100 gall purpose flour
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2 Tbspyogurt
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1/4 tspbaking soda
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100 mlwarm milk
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350 gsugar
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350 mlwater
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1 Tbsprose water
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8 sticksaffrons
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6 Tbspghee
How To Make india's most popular gulab jamun recipe
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1At first, for making crack free gulab jamun ball we first add ghee in a pan and melt in low flame.
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2Then, mix, all-purpose flour, milk powder in 1:3 ratio, baking soda and pour warm milk in batches and mix everything to make a dough, set aside this mixture.
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3Now sprinkle some, all-purpose flour and a tablespoon of warm milk on the dough and mix everything for 2 min.
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4Next, grease your palm and take a small portion of dough and make a circular shape of gulab jamun ball.
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5Now for sugar syrup add the same amount of sugar and water in a pan and let them boil until a sticky consistency.
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6Next, for frying gulab jamun ball pour ghee in a pan and melt it in medium flame.
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7Now add the gulab jamun ball and fry them in low flame until both sides become golden brown.
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8Finally, pour this fried gulab jamun ball in warm sugar syrup at least 4 to 5 hours, then you can eat these delicious Indian desserts.
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9For Detailed Recipe Step By Step With Photo and Video Visit Here :- https://recipesofhome.com/gulab-jamun-recipe/
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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