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home-made almond paste

Cake_Nonny avatar
Recipe by
Teresa Malkemus
@Cake_Nonny
Bloomington, IN

Works well for me in all recipes that call for almond paste.

yield serving(s)
method No-Cook or Other

Ingredients For home-made almond paste

  • 1 1/2 c
    blanched whole almonds
  • 1 1/2 c
    sifted powdered sugar
  • 1
    egg white
  • 1 tsp
    almond extract
  • 1/4 tsp
    salt

How To Make home-made almond paste

  • 1
    Grind almonds, a portion at a time, in an electric blender or food chopper using a fine blade.
  • 2
    Combine with remaining ingredients and work into a stiff paste.
  • 3
    Store in an airtight container or a disposable plastic bag,
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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