heavenly cheese mold

(1 rating)
Recipe by
Laura Huffman
Solon, OH

I love this jello mold, my grandma use to make. I sure do miss it but my mom will make it once in awhile. This recipe was also a holiday favorite.

(1 rating)

Ingredients For heavenly cheese mold

  • 1 pkg
    lemon jello
  • 1 c
    boiling water
  • 3/4 c
    pineapple juice
  • 1 1/4 c
    drained crushed pineapple
  • 1 c
    shredded sharp natural cheddar cheese
  • 1 c
    whipping cream or cool whip

How To Make heavenly cheese mold

  • 1
    Dissolve jello in boiling water, add juices. Chill until slightly thickened. Fold in drained crushed pineapple, cheese, and whipped cream. Pour into 1 1/2qt. mold. Chill until firm.

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