granny's lemon fluff
(1 rating)
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One of my childhood favorites when we went to my grandmother's house for the holidays.
(1 rating)
Ingredients For granny's lemon fluff
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1 large canevaporated milk, chilled in fridge overnight
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5 Tbsplemon juice
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3/4 chot water
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1 boxlemon jello
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1/2 csugar
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severalvanilla wafers
How To Make granny's lemon fluff
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1Mix lemon juice, sugar and jello in hot water to dissolve. Cool slightly.
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2Beat chilled milk till stiff. Pour lemon mixture oer whipped milk.
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3Crumble 8-10 vanilla wafers in bottom of a pretty serving bowl. Pour 1/2 mixture in to bowl and stir until mixed. Put the rest of the mixture on top. Crush a few vanilla wafers and sprinkle on top of fluff. Cover and store in fridge for several hours before serving.
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