frozen dessert sandwiches
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My Sister's recipe.
(1 rating)
Ingredients For frozen dessert sandwiches
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1 tspunflavored gelatine
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1/4 cfrozen concentrated orange juice, thawed
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1/4 cgranulated sugar
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1/2 tspvanilla extract
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dashsalt
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1/2 cinstant nonfat dry milk
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1/2 ccold water
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1 Tbsplemon juice
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16double honey maid graham crackers
How To Make frozen dessert sandwiches
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1Chill small mixing bowl and beaters. Soften gelatine in orange juice. Stir over hot water until completely dissolved. Remove from heat; stir in next three ingredients. Using cold bowl and beaters, beat dry milk and water until soft peaks form. Add lemon juice and beat until stiff. Fold in orange juice mixture. Spread on 8 double crackers, top with remaining crackers. Freeze until firm (about 2 hours). Wrap individually in foil and store in freezer.
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