frostys butterscotch brownies

Recipe by
Patsy Fowler
Anderson, SC

These are the best brownies

yield 12 or more
prep time 30 Min
cook time 40 Min
method Bake

Ingredients For frostys butterscotch brownies

  • 2-1/2 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    salt
  • 1 c
    (2 sticks) butter or margarine, softened
  • 1 3/4 c
    brown sugar, firmly packed
  • 1 Tbsp
    vanilla extract
  • 2 lg
    eggs
  • 1 2/3/ c
    (11 ozs) nestle toll house butterscotch flavored morsels chips, divided
  • 1 c
    chopped nuts

How To Make frostys butterscotch brownies

  • 1
    Preheat oven to 350.
  • 2
    Combine flour, baking powder,and salt in a medium bowl.
  • 3
    Beat butter, sugar and vanilla extract in a large mixing bowl until creamy.
  • 4
    Beat in eggs. Gradually beat in the flour mixture.
  • 5
    Stir in 1 cup morsels and nuts.
  • 6
    Spread into ungreased 13x9 inch baking pan.
  • 7
    Sprinkle with remaining morsels.
  • 8
    Bake for 30-40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.

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