four layer pie
(1 rating)
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This will make you a hit of the party...so good. everyone will want more..
(1 rating)
yield
12 serving(s)
prep time
20 Min
cook time
10 Min
Ingredients For four layer pie
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1 call purpose flour
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1/ 2 cbutter, room temperature
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1 cnut chopped
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1 lgcontainer of cool whip
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8 ozpackage of cream cheese, room temperature
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1 lgpackage of chocolate instant pudding
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2 1/2 cmilk
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1 cpower sugar
How To Make four layer pie
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1Combine butter (oleo), flour & nuts until all of flour is combined.. Press int a 9 x 13 cake pan. Bake @ 350 degrees until edges are slightly brown est 10 to 12 minutes. cool
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2Combine 1 cup of Power sugar into the 8 oz's of Cream Cheese. when combined add 1/3 of Cool Whip.
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3add 2 1/2's of Cool Milk to Choclate instant Pudding put in Icebox until set.
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4To complete: Spread the Cream cheese mixture over cooled crust. then spread the Chocolate Pudding over the Cream cheese mixture for the forth layer take rest of Cool Whip over Chocolate Pudding.
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5Can top with small chopped nuts or Shaved chocolate from Hersey's Chocolate Bar.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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