edible clear glue

(1 rating)
Recipe by
CONNIE BOLDA
Wallace, NC

Royal Icing is a good glue but sometimes in decorating we need a clear glue. Keeping this warm while you are attaching the pieces to be glued is the key. After a few practices, you will know exactly how warm to keep the glue. Just make small amounts at a time. It's so simple.

(1 rating)
yield serving(s)
prep time 10 Min

Ingredients For edible clear glue

  • 1 c
    white granulated sugar
  • 1/2 c
    water
  • NOT FOR CHILDREN TO BE MAKING,
  • BE CAUTIOUS WITH HOT GLUE.

How To Make edible clear glue

  • 1
    1) Mix the water and sugar together in a very small heavy bottom saucepan.
  • 2
    2) Heat over med/low heat until it begins to thicken and it starts to have a golden shade to it. Take it off the heat, but keep it warm. One way to do this is by placing the small saucepan in a larger pan of hot water.
  • 3
    3) Then dip your edges in it and they will stick.
  • 4
    You can also use this for "glass" windows, and chimney smoke. Pour it out onto waxed paper to the size you want. Let your imagination go wild. Good luck.

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