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easy homemade peach cobbler

(1 rating)
buddyray avatar
Recipe by
Deann Hiatt
@buddyray
Windsor, NC

This is always a hit when I have friends over and the family loves it.

(1 rating)
yield 8 - 12
prep time 10 Min
cook time 1 Hr
method Bake

Ingredients For easy homemade peach cobbler

  • 1 1/2 c
    self rising flour
  • 1 1/2 c
    sugar
  • 1 stick
    butter, melted
  • 2 can
    peaches, canned, heavy syrup

How To Make easy homemade peach cobbler

  • 1
    In baking pan empty cans of Peaches , I use the regular size cans (you can use three or more if you would like more peaches) add flour and sugar and stir well while your butter is melting. When butter is melted add to the pan and stir all together.
  • 2
    set oven at 350 degrees put pan in and cook for 1 hour and 30 minutes or until golden brown on top. Take out and enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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