Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

easy chocolate chip blondies

(1 rating)
margisama avatar
Recipe by
margaret fisher
@margisama
brevard, NC

This recipe is very quick, easy, and very tweak-friendly. It can easily be used as a brownie mix or you can change and fiddle with the ingredients to suit your tastes (such as adding nuts, different kinds of chips, etc.). The blondies are cake-like rather than fudge-like, but that's how I personally like them.

(1 rating)
yield 16 serving(s)
prep time 10 Min
cook time 45 Min
method Bake

Ingredients For easy chocolate chip blondies

  • 1 c
    white sugar
  • 1 c
    brown sugar
  • 1 c
    butter,melted
  • 1 1/2 tsp
    vanilla extract
  • 4 lg
    eggs
  • 1 1/2 c
    self-rising flour
  • 1 c
    semi-sweet chocolate chips
  • 3/4 c
    white chocolate chips
  • powdered sugar, for dusting

How To Make easy chocolate chip blondies

  • 1
    Preheat oven to 350 degrees F. Blend both sugars and melted butter.
  • 2
    Mix in the vanilla extract and eggs.
  • 3
    Add the self-rising flour and mix well.
  • 4
    Fold in the chocolate and white chocolate chips.
  • 5
    Pour into a greased 9x13 baking dish.
  • 6
    Bake at 350 degrees for 40 - 45 minutes or until a toothpick inserted into the center comes out clean.
  • 7
    Let cool.
  • 8
    Dust with powdered sugar when serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT