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dessert crepes

(1 rating)
Suesh avatar
Recipe by
Susan Shanko
@Suesh
Garnet Valley, PA

I got this recipe from a friend at church. You'll never guess that they were made with sandwich bread!

(1 rating)
yield 15 -20
method Bake

Ingredients For dessert crepes

  • 1 lb
    cream cheese
  • 2 c
    sugar
  • 2
    egg yolks
  • 1/2 lb
    butter
  • 1 tsp
    cinnamon
  • 33-36 slice
    white sandwich bread

How To Make dessert crepes

  • 1
    Cream 1/2 cup sugar, cream cheese and yolks.
  • 2
    Mix sugar and cinnamon.
  • 3
    Remove bread crust and roll flat.
  • 4
    Spread each slice of bread with cream cheese mixture and roll up.
  • 5
    Melt butter.
  • 6
    Dip rolls in butter and cinnamon -sugar mixture.
  • 7
    Wrap and freeze over night.
  • 8
    Take from freezer and bake in oven at 350 for 15-20 minutes(crisp, not soft).
  • 9
    Rolls can be dipped in pie filling, chocolate sauce, whipped cream, etc
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Dessert Crepes:

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