cream cheese crescent bars

(1 rating)
Recipe by
Donna Clark
Garfield Hts, OH

I haven't made this yet but it sounds very good.

(1 rating)
yield serving(s)
cook time 30 Min

Ingredients For cream cheese crescent bars

  • 2
    8-oz tubes crescent rolls
  • 2
    8-oz pkgs.cream cheese
  • 1 tsp
    vanilla extract
  • 2/3 c
    sugar
  • 1
    egg separated
  • CINNAMON TOPPING
  • 1/2 c
    sugar
  • 1/4 c
    chopped pecans or walnuts
  • 1 tsp
    cinnamon

How To Make cream cheese crescent bars

  • 1
    Line the bottom of a greased 13x9 baking pan with one pkgs.crescent rolls,pinching seams together,set aside.Blend together cream cheese,vanilla,sugar and egg yolk;spread evenly over crust.Gently place remaining crescent roll dough on top,pinching together seams.In bowl,whisk egg white until frothy;brush over dough.Sprinkle with cinnamon topping bake at 350 degress until golden.about 25-30 mins. Cool and slice into bars or triangles.

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