cream cheese crescent bars
(1 rating)
No Image
I haven't made this yet but it sounds very good.
(1 rating)
yield
serving(s)
cook time
30 Min
Ingredients For cream cheese crescent bars
-
28-oz tubes crescent rolls
-
28-oz pkgs.cream cheese
-
1 tspvanilla extract
-
2/3 csugar
-
1egg separated
- CINNAMON TOPPING
-
1/2 csugar
-
1/4 cchopped pecans or walnuts
-
1 tspcinnamon
How To Make cream cheese crescent bars
-
1Line the bottom of a greased 13x9 baking pan with one pkgs.crescent rolls,pinching seams together,set aside.Blend together cream cheese,vanilla,sugar and egg yolk;spread evenly over crust.Gently place remaining crescent roll dough on top,pinching together seams.In bowl,whisk egg white until frothy;brush over dough.Sprinkle with cinnamon topping bake at 350 degress until golden.about 25-30 mins. Cool and slice into bars or triangles.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT