crack sticks by rosa

(4 ratings)
Recipe by
Kimi Gaines
orlando, FL

So easy and oh so good. I got this recipe off of FB and I give credit to Rosa (no last name listed). they are easy, fast and fun to make. The recipe name fits the taste perfectly. These are great for a party, brunch, pot luck or just a great dessert after dinner. You won't be able to eat just one so watch out.

(4 ratings)
yield 15 -16
prep time 15 Min
cook time 30 Min

Ingredients For crack sticks by rosa

  • 16 oz
    loaf of white bread
  • 8 oz
    cream cheese, room temperature
  • 3/4 c
    confectioners' sugar
  • 1 1/2 tsp
    cinnamon, ground
  • 1 c
    melted butter

How To Make crack sticks by rosa

  • 1
    Preheat oven to 350F
  • 2
    Cut of crusts of bread. Combine cream cheese and sugar till combined. In a bowl combine cinnamon and sugar. Melt butter in a bowl in the microwave.
  • 3
    Roll out each piece of bread with a rolling pin. Spread about a tbsp of cream chesse mixture on bread. Roll up, jelly roll style. Dip in butter and roll in sugar.
  • 4
    Place on a cookie sheet. Bake at 350F for 30min or until crispy.
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