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chocolate zucchini bread

homeskillet avatar
Recipe by
Rhonda Wheeler
@homeskillet
Warren, MI

This is a favorite recipe of mine from my grandmother. Tastes great and isn't that hard to make. I usually make 2 and freeze one of them.

yield 8 serving(s)
prep time 15 Min
cook time 55 Min
method Bake

Ingredients For chocolate zucchini bread

  • 1 c
    all purpose flour
  • 1/2 c
    cocoa powder
  • 1 tsp
    baking soda
  • 1/2 tsp
    salt
  • 2
    eggs at room temperature
  • 1/4 c
    melted butter
  • 1/4 c
    oil
  • 3/4 c
    brown sugar, firmly packed
  • 1 tsp
    vanilla extract
  • 1 1/2
    shredded zucchii
  • 1 c
    semi-sweet chocolate chips ,divided

How To Make chocolate zucchini bread

  • 1
    Preheat oven to 350 degrees.Grease a 9x5 loaf pan. In bowl whisk together the flour cocoa powder,baking soda, and salt.
  • 2
    In a large bowl add the eggs melted butter,oil,vanilla and brown sugar.Stir until smooth.Stir the dry ingredients into the wet ingredients. Stir in the shredded zucchini until just combined. Stir in 3/4 cup of the chocolate chips.
  • 3
    Pour batter into prepared pan. Sprinkle the remaining 1/4 cup of chocolate chips over the top of bread. BAke for 50-60 minutes till golden brown.
  • 4
    Can also freeze bread by wraping plastic wrap around it and then foil. Will keep for one month.
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