chocolate-peanut butter cookie pizza

(1 rating)
Recipe by
Lana Bade
Goshen, NJ

Easy,great for kid's partys!

(1 rating)
yield 12 servings
prep time 15 Min
cook time 20 Min

Ingredients For chocolate-peanut butter cookie pizza

  • 1 pkg
    16.5 oz. pillsbury refrigerated chocolate chip cookies
  • 1 pkg
    cream cheese/8 ounce
  • 1 1/2 c
    creamy peanut butter
  • 1 c
    powdered sugar
  • 1/4 c
    milk
  • 1 c
    frozen whipped topping mix
  • 3/4 c
    hot fudge topping
  • 1/4 c
    chopped pecans

How To Make chocolate-peanut butter cookie pizza

  • 1
    PREHEAT OVEN TO 350 degrees
  • 2
    In an ungreased 12 inch cookie pizza pan,break up cookie dough with FLOURED fingers,press dough evenly in bottom of pan to form crust.
  • 3
    Bake 15-20 minutes or until golden brown. Cool completely.(about 30 minutes)
  • 4
    meanwhile,in a medium bowl,beat the cream cheese,peanut butter,powdered sugar and milk until smooth;fold in whipped topping.
  • 5
    Spread 1/2 cup of the fudge topping over cooled crust. Spread peanut butter mixture over the top. Drizzle with the remaining 1/4 cup fudge topping.
  • 6
    Sprinkle with peanuts.
  • 7
    REFRIGERATE at least 30 minutes,or until serving time. Cut into wedges or squares.

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