carmel rolls

(1 rating)
Recipe by
April Britton
Chickamauga, GA

My boss brought these to a dinner and I just had to have the recipe.... YUM YUM

(1 rating)
prep time 15 Min
cook time 30 Min

Ingredients For carmel rolls

  • 3 can
    buttermilk canned biscuits
  • 1/2 c
    sugar
  • 1/2 c
    butter cubed
  • 1/2 c
    brown sugar
  • 1/2 c
    vanilla ice cream
  • 1 tsp
    cinnamon, ground

How To Make carmel rolls

  • 1
    Preheat oven to 350 degrees, grease a 9x13 inch baking pan. Combine 1/2 cup sugar and cinnamon in bowl. Cut biscuits into 4 pieces; in sugar cinnamon mixture. place in baking pan
  • 2
    in a small sauce pan combine other ingredients. heat until liquid, DO NOT BOIL. pour over biscuits
  • 3
    Bake for 25-35 minutes
  • 4
    cool for 4 minutes, before inverting over a rack. (Need a platter or cookie sheet under rack. Best served warm.

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