caramel nut tart

(1 rating)
Recipe by
Zelda Hopkins
Webb City, MO

We make this at Christmas time. We are all crazy about nuts. so I hope you will like this recipe.

(1 rating)
yield serving(s)
prep time 10 Min
cook time 1 Hr 5 Min
method Bake

Ingredients For caramel nut tart

  • 1/2 c
    heavy whipping cream
  • 2 Tbsp
    instant coffee powder, any flavor
  • 14 oz
    caramels, unwrapped
  • 4 c
    toasted pecan or almonds
  • 1/4 tsp
    cinnamon
  • 1 pkg
    graham cracker pie crust
  • 6 oz
    chocolate chips, melted

How To Make caramel nut tart

  • 1
    Stir cream and coffee in large microwavable bowl until well blended. Add caramels, Microwave on high 2-3 minutes. Stirring every minute. Stir until caramels are completely melted. Stir in nuts and cinnamon. Spoon mixture into crust.Spread top evenly with knife. Refrigerate for 1 hour or until firm. Cut into slices and drizzle tart with melted chocolate.
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