caramel delight

(3 ratings)
Recipe by
Diane Lowe
Pickens, OK

I make this to take to family dinners-it is a favorite!

(3 ratings)
yield 12 -15
prep time 1 Hr
cook time 20 Min

Ingredients For caramel delight

  • 1 1/2 c
    all purpose flour
  • 2 stick
    butter, melted
  • 1 c
    pecans, chopped
  • 8 oz
    cream cheese
  • 2 c
    sugar
  • 8 oz
    cool whip
  • 1` c
    braum's caramel topping

How To Make caramel delight

  • 1
    Add flour to melted butter,then pecans. mixture will be stiff & wil have to spread into bottom of 9x13 pan. Bake at 350 degree for 20 min. Remove from oven & set aside to completely cool.
  • 2
    Soften cream cheese, then add sugar & mix til creamy. Add cool whip & mix well. Spread over cooled crust.
  • 3
    Pour caramel topping over cream cheese mixture & use spoon or knife to swirl thru it. Refrigerate & serve. NOTE: This can also be frozen & ready to eat when taken out of freezer!

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