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butterscotch coffee spice bars

(1 rating)
Becky_Tank avatar
Recipe by
Becky Tank
@Becky_Tank
Fond du Lac, WI

Found this one in an old Nestle pamphlet my Grandma had.

(1 rating)
yield 24 serving(s)
cook time 30 Min

Ingredients For butterscotch coffee spice bars

  • 11/2 c
    all purpose flour
  • 1 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/2 tsp
    cinnamon
  • 1/2 c
    shortening
  • 1 c
    brown sugar, firmly packed
  • 1 lg
    egg
  • 1/2 c
    boiling water
  • 1 tsp
    instant coffee powder
  • 2 c
    butterscotch chips
  • 1/2 c
    chopped pecans
  • powdered sugar

How To Make butterscotch coffee spice bars

  • 1
    Preheat oven to 350F. In a small bowl, combine flour, baking powder, baking soda, salt and cinnamon; set aside.
  • 2
    In a large bowl, combine shortening and brown sugar; beat until creamy. Add egg and beat well.
  • 3
    In a measuring cup, combine water and coffee powder. Alternately blend flour mixture with dissolved coffee into butter mixture. Stir in butterscotch chips and pecans. Spread into a greased and floured 9 by 13 pan. Bake at 350F for 30-35 minutes. Cool completely. Sprinkle with powdered sugar. Cut into squares.
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