blender cheesecake
(1 rating)
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My husband loves this because I can change the flavor of the Jello gelatin to what he likes
(1 rating)
yield
8 serving(s)
prep time
15 Min
Ingredients For blender cheesecake
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1 smbox jell-o lemon gelatin
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1 ptcottage cheese
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1 pkgcool whip, thawed
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1 Tbsplemon juice
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3 Tbspboiling water
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1 pkggraham cracker pie crust
How To Make blender cheesecake
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1In a blender, add Jello lemon gelatin and boiling water, blend for about 30 seconds until foamy. Add lemon juice and blend for another 30 seconds. Add cottage cheese, a little at a time, to the lemon juice mixture, until mixture is really smooth. In a large bowl, pour the cottage cheese mixture into it and fold in thawed cool whip until it is mix together very well. Pour into graham cracker crust and chill for 1 hour or overnight. You also can change the flavor of the cheesecake by using different flavor of the jello, like for halloween you can use orange flavor jello to make it like for a pumpkin, etc. Enjoy!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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