blackberry jam cream cheese frosting

(1 rating)
Recipe by
glenda wilson
Lockport, IL

I have always loved making up recipes with my homemade blackberry jam. I had an extra cream cheese and decided to see what I could come up with. I fell in love with this icing! Even my husband, who is not a blackberry fan, really liked my "concoction"

(1 rating)
yield 12
prep time 10 Min

Ingredients For blackberry jam cream cheese frosting

  • 2 Tbsp
    blackberry jam
  • 2 Tbsp
    whipped cream cheese
  • 1 Tbsp
    powdered sugar

How To Make blackberry jam cream cheese frosting

  • 1
    combine all ingredients, mix well let stand for 5 minutes and spread thinly as this is a very rich, very sweet frosting. If you feel it is too thick you can add just a little milk to thin it up. (but not too much!) Will be enough for 12 cupcakes.

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