april fools day "spaghetti" cupcakes

(3 ratings)
Recipe by
Stormy Stewart
Mio, MI

Each year For APril Fools day I create a dinner that isn't what it seams. This year this is my dessert

(3 ratings)
yield 7 serving(s)
prep time 15 Min
method No-Cook or Other

Ingredients For april fools day "spaghetti" cupcakes

  • 7
    vanilla cupcakes frosted w/ vanilla icing
  • 7
    chocolate truffles
  • 1 jar
    vanilla frosting for piping
  • 1 bottle
    strawberry jam
  • 1
    white chocolate block for grating

How To Make april fools day "spaghetti" cupcakes

  • 1
    On a large serving plate place one cupcake in the center and surround tightly with the test of the cupcakes to make a circle.
  • 2
    Fill frosting tube with white frosting and attach a circle hole nozzel about the size of spegetti.
  • 3
    Pipe over the cupcakes , hap hazzardly until it looks like a plate of spegetti.
  • 4
    Top with some strawberry jam to look like sauce.
  • 5
    put truffles (Meatballs) on top.
  • 6
    grate white chocolate over top to resemble parmeasan cheese.

Categories & Tags for April Fools Day "Spaghetti" Cupcakes:

ADVERTISEMENT