apple danish
(1 rating)
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GOOD ANYTIME.. TRY WITH A SCOOP OF ICE CREAM!
(1 rating)
yield
8 -10
prep time
20 Min
cook time
30 Min
Ingredients For apple danish
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2 cancrescent rolls
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1 csugar
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1 pkgcream cheese, room temperature
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1 canapple pie filling
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1/4 cmilk
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1/2 cconfectioners' sugar
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pinchcinnamon
How To Make apple danish
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1MIX SUGAR AND CREAM CHEESE TOGETHER UNTIL SMOOTH. PLACE ONE CAN OF CRESCENT ROLLS INTO BOTTOM OF PAN. SPREAD SUGAR/CREAM CHEESE MIXTURE OVER TOP OF CRESCENT ROLL. POUR APPLE PIE FILLING OVER CREAM CHEESE.. SPRINKLE CINNAMON OVER APPLES. PLACE SECOND CAN OVER APPLE FILLING.. BAKE ABOUT 30 MINTUES UNTIL CRESCENT ROLLS ARE GOLDEN BROWN. MIX CONFECTIONAL SUGAR AND MILK TO MAKE A GLAZE.. POUR OVER DISH WHILE STILL WARM.. ENJOY!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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