apple crisp with pumpkin spice
(2 ratings)
Went apple picking and really wanted to make apple crisp, was short on some traditional ingredients, so I improved with what I had on hand. Goes really well with vanilla ice cream. :)
(2 ratings)
yield
3 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For apple crisp with pumpkin spice
- APPLES
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3apples (i used cortland)
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1/2 Tbsppumpkin pie spice
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2 Tbspsugar
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lemon juice
- TOPPING
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1 1/4 calmond meal
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1 cbrown sugar
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1 Tbsppumpkin pie spice
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1/4 cbutter, cut into cubes
How To Make apple crisp with pumpkin spice
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1Preheat oven to 350 degrees. Slice apples into thin pieces (be sure to peel, core, and remove seeds)
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2Mix apples in bowl with pumpkin pie spice, sugar, and a few drops of lemon juice. Spread apples into a small baking pan or casserole dish.
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3Mix almond meal, brown sugar, pumpkin pie spice in a small bowl.
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4Add cubes of butter into almond meal mixture and mix gently, it's okay if you don't combine all the butter all the way.
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5Sprinkle the almond meal mixture over the apples; spread evenly, try to place butter cubes spaced out over the apples
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6Bake at 350 degrees for about 30 minutes, or until the apples are tender.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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