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Blue Ribbons
Turon
By
Dave Smith
By Dave Smith
Turon or deep-fried banana rolls is a typical Filipino meryenda and dessert. This can usually ...
(1 rating)
Yema Balls
By
Dave Smith
By Dave Smith
Yema is a type of custard candy made from egg yolks and condensed milk. This ...
(1 rating)
Cathys Chocolate Peanut Butter Ooeygooey-ness Bars
By
Cathy LaFay
By Cathy LaFay
This is my fave recipe to make to bring to a pot luck bbq or ...
(1 rating)
Grace's 4th Of July Flag Fudge
By
Grace Camp
By Grace Camp
WELL IF IT CAN BE DONE I WILL DO IT!! LOL MY FINGERS NOT AS ...
(1 rating)
School Lunch Peanut Butter Bars
By
Pat Duran
By Pat Duran
This is the only recipe I have from my days teaching school at Saint Helen's ...
(3 ratings)
Fudge Brownie Reese Cup Trifle
By
trish backman
By Trish Backman
Quick and simple dessert that we have everyone saying, "wow!"
(1 rating)
Cheesecake Diamonds
By
Cathy Bory
By Cathy Bory
I found this recipe in my Better Homes & Gardens Dessert Cookbook that a friend ...
(2 ratings)
Black Bottom Peanut Butter & Jelly Tart
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This recipe won second place for David Bodle last year in a pie contest at ...
(1 rating)
Sweet, No Sugar Mulberry Cobbler
By
Carmen Pearlswig
By Carmen Pearlswig
Grew up eating mulberries on the farm and don't recall them ever being used in ...
(1 rating)
Apple Raisin & Pecan Cobbler W/splenda
By
Rose Mary Mogan
By Rose Mary Mogan
The original recipe for this recipe came from an old cookbook of 1974 called Mountain ...
(1 rating)
Karen's Black Forest Torte Cake
By
Linda Kauppinen
By Linda Kauppinen
This is my cousins recipe. She also call this the ULTIMATE Chocolate Cake! ...
(2 ratings)
Ellen's Dirty Dessert Pudding
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This recipe has been described as "better than sex." I don't know about that, but ...
(2 ratings)
Homemade Bakery Frosting
By
cathy tate
By Cathy Tate
Fresh from the bakery taste! So very easy to make and much cheaper than canned ...
(2 ratings)
Chocolate Jelly Roll With Charlotte Russe Filling
By
Pat Duran
By Pat Duran
This is a very old recipe from my Aunt Martha in 1981.She always made ...
(1 rating)
Microwave Cheesecake-10-inch
By
Pat Duran
By Pat Duran
The small for 2 microwave cheesecake worked so well; now let's make it in a ...
(2 ratings)
Coconut Custard Mochi - Gluten Free
By
Sheila M
By Sheila M
This Hawaiian Sweetbread is made with sweet rice flour so it is Gluten Free. This ...
(1 rating)
Crema De Fruta
By
Dave Smith
By Dave Smith
Crema de Fruta is a layered Filipino dessert made-up of sponge cake, custard, a fruit ...
(1 rating)
Martini Buko Salad
By
Dave Smith
By Dave Smith
Martini Buko Salad or sweet young coconut salad is a dessert dish that makes use ...
(1 rating)
Filipino Brazo De Mercedes
By
Dave Smith
By Dave Smith
Filipino Brazo de Mercedes is a type of rolled cake (sometimes referred to as jelly ...
(1 rating)
So Easy Macaroon Tart
By
Pat Duran
By Pat Duran
This is a recipe from my down under friend. Used to live here in LV,NV ...
(2 ratings)
Types Of Sugars
By
Janet Scott
By Janet Scott
This is very interesting, good to know about all of them :)
(1 rating)
Strawberry Popsicles
By
Cindi Marie Bauer
By Cindi Marie Bauer
These are "the best" tasting home made popsicles. These popsicles don't freeze hard like the ...
(1 rating)
Zelda's Elvis Delight
By
Zelda Hopkins
By Zelda Hopkins
I was going to have a special guest on Friday, May 17th. They were JAP ...
(4 ratings)
Russian Zapekanka
By
Ellen Gwaltney Bales
By Ellen Gwaltney Bales
This is a sort of Russian cheesecake, except it is made with farmer's cheese. I have ...
(1 rating)
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