Other Dessert Recipes
Coffee No …toffee Yes…. Amazing Desert
By Irisa Raina 9
This is not a real sweet dessert, it’s cool, creamy & you’ll notice in the ... (1 rating)
Frozen Lemon Cheesecake With Blueberry Drizzle
By Ellen Gwaltney Bales
My mouth is watering just looking at this cheesecake. I can imagine the frosty goodness ... (1 rating)
Caramel Macchiato Cheesecake
By Ellen Gwaltney Bales
This cheesecake was invented in a coffee shop from a favorite coffee drink, and the ... (1 rating)
Praline Cheesecake
By Ellen Gwaltney Bales
Creamy, rich and nutty describes this simple cheesecake. I would make this in the fall, ... (2 ratings)
Sour Cream Maple Bread
By
Pat Duran
By Pat Duran
Had some sour cream left over from my "Sour Cream Chocolate Banana Cake"--so made this ... (4 ratings)
Creamy Peanut Butter Frosting
By
Jennifer J
By Jennifer J
This is for Peanut Butter lovers everywhere! (1 rating)
Baked Leche Flan
By
Sheila M
By Sheila M
This is very simple and economical leche flan. It is made with just yolks and ... (1 rating)
Reese's Peanut Butter Cup Cheesecake
By
Sheila M
By Sheila M
Another great Facebook find. (1 rating)
Cinnamon Roll (gracie Rolls)
By Tabitha Henrichson
I make these for our breakfast ministry at church! They have been named out of ... (1 rating)
Marbled Mint Brownies
By Tanya Seamons
I LOVE mint and chocolate together. My family also loves the Orange Chocolate version. Easy ... (1 rating)
Nutty Chocolate-caramel Tart
By Ellen Gwaltney Bales
OMG! Two of my favorite combinations: chocolate and caramel! Could this be another one of ... (1 rating)
Fudgy Peanut Butter Brownies
By Davori Byrdsong
Every time I make these incredibly moist brownies, everyone simply gobbles them up. You might ... (1 rating)
Chocolate Waffles
By
Linda Schack
By Linda Schack
These waffles can be eaten for breakfast or served as a dessert (1 rating)
Blueberry Cheesecake
By
Cassie *
By Cassie *
This recipe is made in a 9 x 13 dish, meaning it will serve plenty.
Its ... (2 ratings)
Cherry Cheesecake Bars
By
Cindy Talley
By Cindy Talley
We love the cheesecake bars, but adding cherry pie filling is decadently good. (1 rating)
Bite Sized Crescent Apple Pies
By Olivia Russell
It's so simple and uses things that you more than likely already have laying around ... (2 ratings)
Peanut Butter Lovers Pop Pops
By Areatha Daniels
I was trying to think of a way to use the cresent rolls I had ... (1 rating)
Roasted Pineapple
By
Pat Duran
By Pat Duran
Saw this in Desserts and the Food Republic.
Bake this as if it were a clove ... (1 rating)
(ccb) Chocolate Covered Bacon
By Areatha Daniels
I watching TV, and there's this kid talking about loving CCB. I mentioned it ... (2 ratings)
Old Fashioned Bread Pudding
By
iris mccall
By Iris Mccall
I'm not puddiing (get it)? todays' bread puddings down, fine and dandy if that's what ... (1 rating)