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Blue Ribbons
Nutmeg Ice Cream
By
Tiffany Bannworth
By Tiffany Bannworth
This turned out very well. I thought up this recipe to complement my Thanksgiving Candied ...
(1 rating)
Flours And Meals
By
Bonnie Beck
By Bonnie Beck
Information taken from different source on the Net.
(1 rating)
The Difference Between Gluten And Wheat
By
JoSele Swopes
By JoSele Swopes
Whats the difference between gluten and wheat? Why does it matter? Can you eat one ...
(1 rating)
Egg Substitutes For Baked Goods
By
JoSele Swopes
By JoSele Swopes
In a typical recipe for baked goods, eggs generally play one of two roles: binder ...
(2 ratings)
Cream Puffs In A Pan
By
Jan Marks
By Jan Marks
This so easy and so much simpler than making individual ones.
(1 rating)
Marshmallow Graham Dessert
By
Cassie *
By Cassie *
I found this recipe in my 3/2000 Taste of Home magazine..I have some marshmallows to ...
(3 ratings)
Grandma's Rosa Fried Pumpkin Fritters
By
Ana Alvez
By Ana Alvez
When I was 6 years old I went to Puerto Rico for the first time. ...
(2 ratings)
Special K Bars
By
mary Armstrong
By Mary Armstrong
This recipe is different than the others I saw on this site. This is the ...
(1 rating)
Difference Between Baking Soda & Baking Powder
By
JoSele Swopes
By JoSele Swopes
Both baking soda and baking powder are leavening agents, which means they are added to ...
(3 ratings)
Differences In Cocoa And Their Uses
By
Bonnie Beck
By Bonnie Beck
Important information on cooking with Cocoa.
(2 ratings)
How To Read A Baking Recipe
By
JoSele Swopes
By JoSele Swopes
Baking and cooking are two very different kitchen skills. Generally speaking, you bake cakes, cookies, ...
(4 ratings)
How To Read A Recipe
By
JoSele Swopes
By JoSele Swopes
The old saying is: if you can read, you can cook. Not true! Recipes are ...
(3 ratings)
Homemade Banana Bread
By
Kim Kelemen
By Kim Kelemen
This is a wonderful moist dessert bread. I got this recipe out of a Pillsbury ...
(1 rating)
Water Saving Tip
By
Joanie Smith
By Joanie Smith
When I became a home owner I had to pay for water monthly so I ...
(2 ratings)
Mom's Zucchini Bread
By
Vicki Moser
By Vicki Moser
When growing zucchini don't let them get too BIG! Wash skin, do not peel, cut ...
(2 ratings)
Cherry Ribbon Salad
By
Cassie *
By Cassie *
This jello salad is wonderfully delicious.. If you like cherries, you will love this salad! Taste of ...
(3 ratings)
Lumps Of Coal
By
Stormy Stewart
By Stormy Stewart
He's making a list and checking it twice....you can't hide if you're nauty or nice. ...
(2 ratings)
Skillet Fried Apples
By
Kim Kelemen
By Kim Kelemen
Love fried apples
(1 rating)
Homemade Vanilla Icecream
By
Kim Kelemen
By Kim Kelemen
This is the best homemade icecream I have ever eaten.
(2 ratings)
Banana Pudding Dessert
By
Kim Kelemen
By Kim Kelemen
Easy to make and delicious
(1 rating)
Fresh Peach Custard Pie
By
Kim Kelemen
By Kim Kelemen
very yummy
(1 rating)
Evelyn's Two-layer Creamy Jello Dessert
By
Marcia McCance
By Marcia McCance
“Evelyn” is my mom’s name. I think she got the recipe out of a magazine ...
(1 rating)
Creamy Classic Eggnog (no Raw Eggs!!)
By
Maggie May Schill
By Maggie May Schill
I love eggnog, but I hate how most people make it. I hate raw eggs ...
(1 rating)
Perfectly Chocolate Icing
By
Kim Kelemen
By Kim Kelemen
This is really good homemade icing
(1 rating)
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