4 layer dessert

Name: 4 LAYER DESSERT
Prep time: 40 min
Ingredients: 4 LAYER DESSERT; 1/2 cup(s) butter or margarine; 1 cup(s) flour (all purpose); 1 cup(s) nuts (chopped); 8 ounce(s) cream cheese; 1 cup(s) powdered sugar; 9 ounce(s) non-dairy topping; 2 package(s) vanilla and butterscotch instant pudding; 3 1/4 cup(s) milk

(1 rating)

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review

Recipe by

Sandy Munn

@luv2bake1

Snohomish, WA

Another of my moms yummy desserts. Not quite sure who gave her this one.

(1 rating)

prep time 40 Min

Ingredients For 4 layer dessert

4 LAYER DESSERT
1/2 c

butter or margarine
1 c

flour (all purpose)
1 c

nuts (chopped)
8 oz

cream cheese
1 c

powdered sugar
9 oz

non-dairy topping
2 pkg

vanilla and butterscotch instant pudding
3 1/4 c

milk

How To Make 4 layer dessert

1
Mix butter flour and 1/4 cup nuts. Press into a 9x13" pan. Bake at 350 degrees for 15 minutes. Cool.

2
Mix cream cheese and powdered sugar. Fold in 1/2 package whipped topping. Spread over cooled crust. Mix puddings with milk - spread over cheese layer. Top with remaining whipped topping and nuts.
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4 layer dessert

Ingredients For 4 layer dessert

How To Make 4 layer dessert

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