watermelon ice

(1 rating)
Recipe by
Lisa Johnson
Macon, GA

My kids loves watermelon and I got a recipe and it is so easy to fix it and it is so delicious and sweet and cold. I make them for the summer time.

(1 rating)
yield 4 servings
prep time 6 Hr

Ingredients For watermelon ice

  • 6 Tbsp
    sugar
  • 4
    lime leaves (kaffir leaves)
  • 1/2 c
    water
  • 1 1/2 lb
    seedless watermelon

How To Make watermelon ice

  • 1
    In a sauce pan, over medium-low heat, add water, sugar and lime leaves. Heat until sugar dissolves and remove from heat; pour in a large bowl and allow to cool. Remove watermelon rinds and place water melon chunks into a food processor and pulse until it becomes slushy. Add watermelon slush to the sugar mixture. Chill 4 hours. Strain and freeze until firm. Thaw in the refrigerator for 1/2-hour before serving.
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