toblerone ice cream
(1 rating)
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This ice cream is a sure hit, not to mention sooo easy to make.
(1 rating)
yield
8 -12
prep time
15 Min
cook time
6 Hr
method
Refrigerate/Freeze
Ingredients For toblerone ice cream
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200 gtoblerone chocolate
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4egg yolks
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1/2 c+ 1 tablespoon confections sugar
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2 cheavy whipping cream
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1/2 tspvanilla extract
How To Make toblerone ice cream
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1Melt the chocolate
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2Beat eggs and sugar good then add the vanilla
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3Wip the heavy cream
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4Pour the chocolate into the egg and sugar mix. Gently turn the wipped cream into the chocolate mixture. Make sure you get what is in the bottom of the bowl mixed too :-) Pour the final mixture into your preferred container and freeze for a min of 6 hours. Serve with fresh fruits like strawberries or blueberries.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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