snow cream

(1 rating)
Recipe by
Darlene Sweet
Hendersonville, TN

Whenever we get a large snow in Tennessee, it is a treat! Snow cream is an added treat to these fun times! I remember watching my grandmother make it in her kitchen as a little girl. That, along with her homemade hot chocolate, was a tradition after sledding in the snow. You can add things to this basic recipe, such as chocolate chips, but I like it plain. You can also substitute Eagle Brand milk for the regular milk and sugar, but again, I like the traditional version. Be sure to use CLEAN, freshly fallen snow!

(1 rating)
yield 4 serving(s)
prep time 5 Min
method No-Cook or Other

Ingredients For snow cream

  • 1/2 c
    sugar
  • 4 c
    snow
  • 1 c
    milk
  • 1 Tbsp
    vanilla extract

How To Make snow cream

  • 1
    Gather the ingredients and work fast! It melts quickly!
  • 2
    Mix the sugar into the snow.
  • 3
    Add the milk and vanilla.
  • 4
    It can also be frozen for later.
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