snow cream
(1 rating)
Whenever we get a large snow in Tennessee, it is a treat! Snow cream is an added treat to these fun times! I remember watching my grandmother make it in her kitchen as a little girl. That, along with her homemade hot chocolate, was a tradition after sledding in the snow. You can add things to this basic recipe, such as chocolate chips, but I like it plain. You can also substitute Eagle Brand milk for the regular milk and sugar, but again, I like the traditional version. Be sure to use CLEAN, freshly fallen snow!
(1 rating)
yield
4 serving(s)
prep time
5 Min
method
No-Cook or Other
Ingredients For snow cream
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1/2 csugar
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4 csnow
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1 cmilk
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1 Tbspvanilla extract
How To Make snow cream
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1Gather the ingredients and work fast! It melts quickly!
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2Mix the sugar into the snow.
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3Add the milk and vanilla.
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4It can also be frozen for later.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Snow Cream:
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