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rocky road freeze

(1 rating)
amyalusa avatar
Recipe by
Amy Alusa
@amyalusa
Chico, CA

This recipe was in my Taste of Home Grand Prize Winners Book from 2011. I like that you can make it without an icecream maker, and of course that it is sooooo delish! See what you think! Prep. time does NOT include freezing time.

(1 rating)
yield serving(s)
prep time 15 Min

Ingredients For rocky road freeze

  • 1 can
    (14 oz) sweetened condensed milk
  • 1/2 c
    chocolate syrup
  • 2 c
    heavy whipping cream
  • 1 c
    miniature marshmallows
  • 1/2 c
    miniature chocolate chips
  • 1/2 c
    salted peanuts, chopped

How To Make rocky road freeze

  • 1
    In a small bowl, combine the milk and chocolate syrup; set aside. In a large bowl, beat cream until stiff peaks form. Fold in chocolate mixture, marshmallows, chocolate chips and peanuts.
  • 2
    Transfer to freezer-proof container; cover and freeze for 5 hours or until firm. Remove from freezer 10 minutes before serving.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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