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maple frosting

(1 rating)
catgirl1954 avatar
Recipe by
Melissa Anderson
@catgirl1954
Everett, WA

This close what I find to put a cake and add Corn Flakes. I babysit for nurse. She came from Pennsylina.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Stove Top

Ingredients For maple frosting

  • 3/4 c
    brown sugar or splenda brown sugar
  • 1
    egg white or
  • 1/8 c
    light butter or margarine
  • 2 1/2 Tbsp
    water
  • 1/4 tsp
    maple flavoring
  • 1/4 c
    corn flakes or nuts or cocoanut flakes

How To Make maple frosting

  • 1
    Cook sugar, water, egg white or butter in a double boiler beating constantly until it forms peaks. Remove from heat, add flavoring. Beat until of spreading consistency. Frosts two 8 inch layers. Or one layer pan.
  • 2
    You could add Corn Flakes or nuts or cocoanut flakes in the frosing. Corn Flakes is Dutch or Amish cooking.
  • 3
    Make a plain cake or sugar-free cake use this frosting.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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