lemon cream freeze

How To Make lemon cream freeze

• 1

  FREEZE MILK IN ICE TRAY TO AN ICY MUSH,REMOVE TO COLD BOWL ,ADD LEMON JUICE, BEAT UNTIL THICK.
• 2

  ADD SUGAR AND SALT GRADUALLY,THEN RIND,BEATING UNTIL MIXTURE IS STIFF AND FLUFFY.TURN INTO TRAY AND FREEZE.
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