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fruity soft serve and/or ice cream

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This recipe is so easy you will want to try all the different fruits- fresh or canned to make delicious ice cream/soft serve. Just use same recipe and substitute different fruit...or mix and match your favorite..I like strawberries and banana... My family loves them all...making strawberry when this one is gone...

(1 rating)
yield serving(s)
prep time 10 Min
method Food Processor

Ingredients For fruity soft serve and/or ice cream

  • 4 md
    ripe bananas
  • 1 tsp
    vanilla extract
  • 1/4 c
    granulated sugar
  • 1/4 c
    dairy buttermilk
  • 1/4 c
    half and half

How To Make fruity soft serve and/or ice cream

  • 1
    Slice bananas in 1/2 inch slices and place on a wax paper lined cookie sheer. Place in freezer for 4 hours.
  • 2
    Remove frozen banana slices and place in blender, add sugar,vanilla and buttermilk. Pulse to blend mixture. You may need to use a wooden spoon to push bananas down to mix.
  • 3
    After mixture begins to blend;slowly add the half and half while blender is running. Blend until mixture is smooth only..if you blend too long it will become liquid.
  • 4
    Place mixture in bowl of other container and freeze for 15 minutes for soft serve.Freeze overnight for ice cream texture. Any leftovers keep in freezer....Enjoy!
  • 5
    This is serving with banana and strawberry.mmmmm
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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