four corners dessert

(1 rating)
Recipe by
Lynnda Cloutier
Mission Viejo, CA

Wine and chocolate are a perfect pair in this dessert. Be sure to use a good red wine for this.Unknown source

(1 rating)

Ingredients For four corners dessert

  • 1 bar dark chocolate
  • 1 pint ice cream
  • 10 oz. mixed berries
  • 1 bottle of a good red wine

How To Make four corners dessert

  • 1
    Freeze chocolate for about 30 minutes. Break into uneven pieces
  • 2
    Scoop ice cream into bowls. Top with chocolate and berries.Serve with a good red wine for best results. Serves 2

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