dom pedro (drink)

(2)
Recipe by
S I
Anytown, WI

A bartender friend of mine got me hooked on a liqueur from South Africa called, AMARULA CREAM, and I can't get enough of it.
It's like a fruity, exotic version of Bailey's Irish Cream, & to me it tastes like caramelized fruit (mango, papaya).
My friend said this is the most popular drink made with Amarula. This makes a great after-dinner drink.

AMARULA CREAM is made from the fruit of the Marula tree, that's found in South Africa. The fruit is fermented into a wine that's aged in oak barrels for 2 yrs. It's then mixed with fresh cream.

**Pix isn't mine...(lost mine when moved).

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(2)
yield serving(s)
method No-Cook or Other

Ingredients For dom pedro (drink)

  • 5 oz
    vanilla ice cream (about 1 large scoop)
  • 1 1/2 oz
    heavy cream, cold
  • 1
    shots amarula cream liqueur
  • cocoa powder or chocolate shavings, to garnish

How To Make dom pedro (drink)

  • 1
    Place all of the ingredients in a blender. Blend well. Pour into a glass and garnish with a sprinkle of cocoa powder or chocolate shavings (or fruit, if desired).
  • 2
    *VARIATION*
    To kick it up a notch, add a little vodka, brandy or cognac. This will thin it out so it's more like a cocktail, and also cut some of the sweetness.


    DOM PEDRO SHAKE:
    4 scoops vanilla ice cream
    1 cup milk
    2 shots Amarula Cream Liqueur

    Combine in a blender and blend until smooth. Pour into a glass.
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