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chocolate covered peanut butter popsicles

(1 rating)
KimberlyNichole avatar
Recipe by
Kimberly Randall
@KimberlyNichole
Jonesboro, AR

Low carb, gluten free and soooo good! I swear these are easier to make than it seems. I'm a disaster in the kitchen and these turned out amazingly. So. Freaking. Good. Serves 12. Each serving has 6.4 g of carbs and 1.9 g of fiber. Total NET CARBS = 4.5 g.

(1 rating)
yield 12 serving(s)
prep time 15 Min
cook time 2 Hr

Ingredients For chocolate covered peanut butter popsicles

  • 8 oz
    cream cheese, softened
  • 1 c
    creamy peanut butter
  • 1/2 c
    powdered swerve sweetener or erythritol
  • 1/2 tsp
    vanilla extract
  • 1/2 tsp
    stevia extract
  • 3/4 c
    heavy cream
  • 4 oz
    cacao chocolate (or other dark chocolate)

How To Make chocolate covered peanut butter popsicles

  • 1
    In a large bowl, beat together the cream cheese, peanut butter, sweetener, vanilla extract, stevia extract and heavy cream until well combined and smooth.
  • 2
    Spoon into 12 to 15 popsicle molds (depending on size) and tap molds firmly on counter to release as many air bubbles as you can. Place popsicle sticks in the center of each (wooden sticks are preferable as they stay in the popsicles better).
  • 3
    Freeze 2 to 4 hours until firm. Remove from molds by running under hot water or placing in a bow of hot water for 30 seconds, then gently twisting the sticks until they release. Keep in freezer until ready to dip in chocolate.
  • 4
    Line a baking sheet with parchment or waxed paper and place in freezer. Set a metal or ceramic bowl over a saucepan of barely simmering water (do not allow bottom of bowl to touch water). Add chopped chocolate and stir until melted. Remove from heat.
  • 5
    Dip a popsicle into chocolate about half way, then let excess drip off back into bowl (you can hold upright and twist to get some interesting chocolate drips down the sides of the popsicle).
  • 6
    When chocolate is firm, place finished popsicle on cookie sheet in freezer and repeat with remaining popsicles.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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