chocolate cherry nice cream
This makes an excellent soft serve. I like to freeze in 5 oz containers for future treats. If you do freeze smaller portions, remove them from the freezer and place in the refigerator an hour before serving to allow them to soften.
method
No-Cook or Other
Ingredients For chocolate cherry nice cream
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4 lgvery ripe bananas
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2 ccherries, frozen
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1 cvanilla almond milk
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1/3 ccocoa powder
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2 tspvanilla extract
- OPTIONAL INGREDIENTS:
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chopped frozen cherries
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walnuts, chopped
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vegan mini chocolate chips
How To Make chocolate cherry nice cream
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1To freeze your bananas, peel and chop banans into 1" pieces. Place in ziplock freezer bag at least 1-2 days prior to making nice cream.
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2In a high-speed blender, add 1 cup almond milk, cocoa, and vanilla extract. Add 2 frozen bananas and 2 cups cherries to the blender, blend on high. Slowly add remaining bananas until all are incorporated. Do not over blend! You may need additional almon milk, but be careful not to add it too quickly.
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Categories & Tags for Chocolate Cherry Nice Cream:
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