cherry nut ice cream

(1 rating)
Recipe by
Pamela Ricer
Ashland, KY

Two big scoops in a waffle cone, Yummy!

(1 rating)
prep time 30 Min

Ingredients For cherry nut ice cream

  • 2 c
    heavy cream, cold
  • 1/2 c
    whole milk,cold
  • 1/2 c
    sugar
  • 2 Tbsp
    brown sugar, light
  • 1/2 tsp
    vanilla
  • 1 tsp
    almond extract
  • 3/4 c
    coarsely,chopped marachino cherries
  • 1/4 c
    chopped nuts (toasted almonds,or pecans)
  • 2 Tbsp
    juice from cherries

How To Make cherry nut ice cream

  • 1
    Mix all ingredients except nuts and cherries ,in a blender or w/ a mixer before pouring into electric ice cream freezer-blend well (no lumps)
  • 2
    add nuts and cherries right before pouring into freezer-have everything prepped, and work quickly so it stays as cold as possible-
  • 3
    When your paddle starts reversing on your freezer-remove to a prechilled container and freeze for at least 4 hrs before serving....enjoy!

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