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berry vanilla popsicles

(2 ratings)
Kinepeli avatar
Recipe by
Jennifer R
@Kinepeli
Portland, OR

We love ice cream. And fruit. And frozen yogurt. All times of the year. These treats allow you to choose your flavors and ingredients - and are so, so good! I've used fat-free vanilla Greek yogurt, but for a true diabetic-friendly, or even lower calorie treat, use fat-free plain yogurt, then sweeten it to your tastebud's preferences with Splenda or another sweetener. You could also use different flavors of yogurt - lemon with the berries would be great! Use any combination of berries to make this different each time.

(2 ratings)
yield 10 serving(s)
prep time 30 Min
method Refrigerate/Freeze

Ingredients For berry vanilla popsicles

  • 1 1/2 c
    blueberries, rinsed and cleaned
  • 1 1/2 c
    blackberries, rinsed and cleaned
  • 1 c
    fat-free vanilla greek yogurt

How To Make berry vanilla popsicles

  • 1
    Rinse and clean berries. Place the blueberries in a food processor and run until pureed. Pour the puree in a bowl and set aside. Rinse the food processor bowl and do the same with the blackberries. Pour the puree in a separate bowl.
  • 2
    Make sure your popsicle mold is clean and dry.
  • 3
    Spoon about a tablespoon of the blueberry puree in each popsicle mold. Spoon about a tablespoon of blackberry puree in on top. Spoon about a tablespoon of yogurt in on top of that. You should be able to repeat each layer one more time. Using a bamboo skewer, gently swirl the berry/yogurt mixture in each popsicle mold.
  • 4
    The layers should be swirled together yet still somewhat separated.
  • 5
    Place the popsicle mold top on, insert sticks and freeze until solid. If you don't have a popsicle mold, you can use paper cups. Put the paper cups with the berry/yogurt mixture in the freezer for about 20-30 minutes and then insert the sticks so they will stay vertical better.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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