the best peach cobbler
(1 rating)
This is one of my pieced together recipes that came out great. I was supposed to be making my sisters recipe and I was doing it by memory. Well thats trouble, but it came out better than hers. Don't tell her!
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
55 Min
Ingredients For the best peach cobbler
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1 stickbutter
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1 csugar
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1 1/2 call purpose flour
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2 tspbaking powder
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1 tspsalt
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1 1/4 cbutter milk
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2 can21oz. size peach pie filling
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1/2 cpecan chopped
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3 Tbspbrown sugar
How To Make the best peach cobbler
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1Preheat oven 350. Put stick of butter in 9 x 13 pan and stick in oven till melted. In medium size mixing bowl put sugar, flour, buttermilk, salt, and baking powder. Mix until all ingredients are wet and creamy. Pour into pan with butter. Spread if necessary. Don't mix. On top of that, spoon out peach pie filling evenly and sprinkle brown sugar and nuts on top. Don't mix. Place in oven for 45 to 55 minutes. Let cool 5 minutes and serve with ice cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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