strawberry shortcake
(1 rating)
My kids loves strawberries so much. I make some for them. They were so delicious and sweet and smooth.
(1 rating)
yield
9 servings
prep time
30 Min
cook time
25 Min
Ingredients For strawberry shortcake
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2/3 csugar
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1/4 cshortening
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1egg
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1 tspvanilla extract
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1/4 tspsalt
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1 1/2 call purpose flour
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2 tspbaking powder
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1/2 cmilk
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3/4 csugar
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3 cfresh strawberries, cleaned, hulled and sliced
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cool whip
How To Make strawberry shortcake
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1In a bowl, cream sugar and shortening. Add egg and vanilla; beat well. Combine dry ingredients and add alternately with milk to the creamed mixture. Spread in a greased 9-in. square baking pan. Bake at 350° for 20-25 minutes. Cool on wire rack. Slice strawberries and put sugar in strawberries in a medium bowl and toss well. Set aside. Cut into nine servings. Split each serving horizontally and fill with whipped cream and strawberries. Replace top of cake; garnish with more berries and a dollop of whipped cream. Serve immediately.
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