strawberry cobbler

How To Make strawberry cobbler

• 1

  Preheat oven to 350 degrees.
• 2

  Mix together strawberries, water, and 1 c. of sugar in a medium saucepan and bring to a boil.
• 3

  Place stick of butter or margarine in a 9X13 glass baking dish and put in oven to melt while strawberries are simmering.
• 4

  When strawberries start to boil, reduce heat to medium and simmer for 10 minutes, stirring occasionally.
• 5

  When butter or margarine is melted, remove from oven.
• 6

  Mix together flour and remaining 1 c. of sugar. Slowly add milk to prevent clumping and stir with whisk until smooth.
• 7

  Evenly pour batter mixture into hot melted butter. DO NOT STIR.
• 8

  Spoon strawberries on top of batter mixture, then gently pour remaining syrup evenly over the top.
• 9

  Bake for 35 minutes. (Batter will rise to the top while baking.)
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